The Broilmaster R3 Hybrid Infrared Patio Post Gas Grill will give you the best of two grilling worlds - conventional and infrared! With the combination of infrared and standard blue flame burners, you'll become an expert grill master in no time! This grill features dual control for indirect cooking, grilling, and roasting. The electronic ignition offers many years of instant lighting, while the heat indicator reads from 100 -1000 for perfect temperature and timing control. The multi-position lid stop will allow you to control the heat and smoke. With a thick cast aluminum grill head, the grill will heat uniformly, maintain its temperature, and transmit more heat to your food.
With the infrared burner, you will have independent burner management, three-level adjustable cooking grids, and multi-position lid stop. The infrared burner provides a broader temperature range, as low as 350 and control unmatched in other infrared grills. This cooking versatility lets you sear steaks, chicken or chops, indirectly cook a roast or turkey, and even bake pizza and cookies. The two burners generate up to 800 degrees at the surface to instantly vaporize drippings and as in most high-end restaurants, use infrared energy to cook foods to perfection. With its two burner styles, three-level adjustable cooking grids and multi-position lid stop, this hybrid grill combines the latest infrared grilling technology along with conventional gas grilling under one hood. The result is exceptional cooking versatility. Sear steaks over the infrared burner while you grill vegetables over the stainless steel tube burner. This post mount grill allows you to choose the post that will fit your lifestyle best. Select from an in-ground post or a post with a base, both install types come in black or stainless steel. These permanent mounting options are great for community or home installation.
- A 20,000 BTUs infrared burner and an 18,000 BTUs blue flame burner
- Grilling surface area: 695 sq. in.
- Durable stainless steel components
- Stainless steel control panel and warming rack
- Natural gas or propane configuration available
Read the Details
- Type: Post Mount
- Fuel Type: Propane | Natural Gas
- Overall Width: 26 3/4"
- Main Burner Configuration: Hybrid
- Number of Main Burners: 2 Burners
- Certification: cUL Listed | UL Listed
- Material: Cast Aluminum
- Ignition: Electronic
- Overall Depth: 18 3/4"
- Cooking Grid Material: Stainless Steel
- Burner Material: Stainless Steel
- Warming Rack Material: Stainless Steel
- Main Grilling Area: 442 sq. in.
- Secondary Grilling Area: 253 sq. in.
- Total Grilling Area: 695 sq. in.
- Cooking Power: 18,000 BTUs | 20,000 BTUs
- Infrared Burner: Included
- Infrared Cooking Power: 20,000 BTUs
- Rotisserie Burner: Optional
- Side Burner: Optional
- Burger Count: 12 Burgers
- Color: Black
- Assembly Required: Required
- Item Weight: 95 lbs.